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Lunch

Lunch: Delicious & Easy Lunch Recipes Close-up of a fresh and colorful mixed salad with avocado slices, cherry tomatoes, red onion, and leafy greens on a white plate, garnished with seeds and grains

There’s something magical about lunch—that moment when the morning hustle slows down, and you finally get to savor something warm, comforting, and made with love. Whether it’s a hearty homemade soup, a vibrant salad bursting with fresh flavors, or a soul-soothing plate of pasta, lunch isn’t just a meal—it’s a pause, a little reset in the middle of the day.

Think about those childhood afternoons when the smell of something delicious filled the house, calling you to the table. Maybe it was a steaming bowl of your grandma’s slow-cooked stew or a crispy, golden sandwich fresh off the pan, each bite packed with nostalgia and care. Lunch has always been about gathering, sharing, and refueling—not just for the body, but for the heart too.

Here at Tasty Simply Recipes, we bring you a collection of easy, flavorful, and wholesome lunch recipes that fit every mood and moment. Need a quick bite between meetings? We’ve got vibrant wraps and power-packed grain bowls. Craving something warm and cozy? Dive into creamy risottos, slow-simmered curries, and baked casseroles that feel like a hug on a plate.

So go ahead, take that well-deserved break. Let’s make lunch something to look forward to—one delicious, homemade dish at a time.

🍽️ Ready to explore? Browse our latest lunch recipes and find your perfect midday meal!

Fried Shrimp Tempura

A close-up shot of crispy golden-brown shrimp tempura served on a ceramic plate with dipping sauce and fresh garnishes.

Why Shrimp Tempura is a Crispy Delight That first bite of Fried shrimp tempura.—where the delicate, airy crunch gives way to juicy, tender shrimp—feels like a warm hug from your …

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The Best 5-Minute Tonkatsu Sauce Recipe

A bowl of homemade Tonkatsu sauce garnished with sesame seeds, placed on a tray with crispy breaded cutlets in the background.

A Sauce That Brings Every Bite to Life Have you ever bitten into a perfectly crispy tonkatsu—that golden, juicy cutlet—and thought, Wow, this 5-minute tonkatsu sauce recipe makes the whole …

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How to Make the Best Chicken Cutlet Sandwich at Home

A perfectly assembled homemade chicken cutlet sandwich with crispy lettuce, creamy sauce, and a golden-fried cutlet on a soft bun

Why the Chicken Cutlet Sandwich is the Ultimate Comfort Food There’s something special about a chicken cutlet sandwich. It’s not just about the crispy, golden breading or the way the …

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How to Make a Katsu Sando at Home – Authentic Japanese Recipe

A perfectly assembled Chicken Katsu Sando, featuring crispy breaded chicken, fresh lettuce, and soft white bread, served on a wooden board

The Ultimate Crispy Chicken Katsu Sando from Japan There’s something undeniably comforting about a sandwich that’s perfectly crisp on the outside, tender on the inside, and packed with rich, satisfying …

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How to Make a Reuben Sandwich – A Hearty Meal

Perfectly plated Reuben sandwich, cut diagonally to reveal layers of corned beef, Swiss cheese, and sauerkraut, served with dressing and pickles

What Makes the Reuben Sandwich a Timeless Classic? There’s something magical about a perfectly grilled Reuben sandwich—the way the buttery, crispy rye bread gives way to the melty Swiss cheese, …

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Quick & Healthy Spicy Avocado Cucumber Sandwich

A perfectly assembled Spicy Avocado Cucumber Sandwich on whole grain bread, layered with creamy avocado, crisp cucumber slices, and red chili flakes, served on a rustic slate plate.

There’s something truly special about a meal that comes together in just a few minutes yet feels like it was made with love. This spicy avocado cucumber sandwich is one …

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How to Make Maryland Style Crab Cakes – A Family Favorite

Golden, pan-fried Maryland-style crab cakes with creamy sauce, fresh herbs, and lime wedges on a white plate

There’s something truly magical about Maryland-style crab cakes. Where the salty breeze carries the scent of the sea, and laughter echoes from dockside seafood shacks. It’s the kind of dish …

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How to Make the Best Chicken and Grapes Salad

A refreshing bowl of chicken and grapes salad, made with tender chicken, juicy red and green grapes, crisp lettuce, and a creamy dressing, placed on a marble surface with soft natural light.

A Classic Dish with a Sweet Twist I still remember the first time I tasted chicken and grapes salad—it was at my grandmother’s kitchen table, where everything always seemed to …

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The Best Greek Salad Recipe for Romance

Close-up view of a Greek salad romance, highlighting vibrant tomatoes, crisp cucumbers, savory olives, and creamy feta cheese under natural lighting.

Have you ever wished for a dish that speaks the language of love? A meal that sets the mood for an unforgettable evening, blending flavor, freshness, and aphrodisiac ingredients into …

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Couscous – The Perfect Comfort Dish

Fluffy, perfectly cooked couscous garnished with fresh herbs in a ceramic bowl.

There’s something magical about a bowl of perfectly cooked couscous. Maybe it’s the way the tiny, tender grains soak up every bit of flavor, or how effortlessly it transforms into …

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How to Make the Perfect Moroccan Couscous – A Family Treasure

Traditional Moroccan couscous served in a clay dish with tender meat, chickpeas, and colorful vegetables like carrots and zucchini.

Moroccan Couscous Recipe There’s something magical about a steaming plate of Moroccan couscous. It’s more than just food—it’s an embrace, a tradition, a dish that carries the warmth of home. …

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About Me

A digitally illustrated portrait of Jiyuu Saiko in a cozy kitchen, framed in a circular design with a signature-style name overlay.

My name is Saiko, the heart and hands behind Tasty Simply Recipes! I’m a mom, a passionate home cook, and a firm believer that everyone deserves easy, healthy, and delicious meals. My blog is here to help busy people like you bring more homemade, wholesome food into your life without all the fuss. I share recipes, kitchen tips, and time-saving tricks to help make cooking feel more doable and enjoyable.

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